Yes if I make it first thing in the morning as I can drink it straight away. I usually try to get it ready the night before and store it in the fridge. I’m on the mint choc at the moment 
with U/U as a backup as I can flavour that many ways if needed 
do you find it still has a chalky grainy texture?
Only if I manually shake, I’m using a NutriBullet now.
I’m in East Anglia - wonder if water supply has anything to do with it?
Also using a nutribullet, cant imagine water in Manchester is too different
Might be worth asking on
As a former Norfolk resident now living in Manchester, I can tell you that the water is very different (in taste anyway). Not sure if it would make much difference with Huel though…
I find huel quite chalky in texture even blended… but so is pre-blended saturo… it’s just in the nature of these things I think.
Leaving overnight in the fridge makes for a much smoother drink, esp. when combined with a little milk. Can’t entirely get rid of it though. You get used to it.
I’ve tried Saturo, that’s definitely chalky compared to Huel for me.
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Just trying it this morning for breakfast after leaving in the fridge, not as bad but still there it is an improvement
Yeah, it never goes but maybe people are sensitive to the textures of these things quite differently since others are saying Saturo is chalky too but I find it much smoother than Huel 
Edit: Huel irritates my throat and makes me cough. Leaving it to soak in the fridge for some hours reduces this
To the point that people like different tastes: I don’t find huel chalky, and much prefer it a bit rougher than when it’s as smooth as from a blender.
From what I can see on the Huel forums, most people seem to have a reaction when they first start it to, ahem, fart a lot more.
Thank GOD I appear immune from this particular infliction.
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been on Huel for a few days… does it make anyone else feel healthier after drinking… I don’t normally have the best, or a good one even but after drink Huel this morning i felt a lot healthier than normal, couldn’t tell if it was just a placebo effect…
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Do any of you know if there is an equivalent to Huel that is low carb?
Doesn’t exist. I asked this earlier.
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Sad times, oh well, eggs and bacon it is then 
Not the end of the world eh?!
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Nah, would have made life easier tho.
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Agreed.
To get round it I essentially cook double what I would normally for tea and use bagged salad and grated cheese or those cheese stuffed chillis as the ‘bulk’.
Switch between nuts and these for breakfast: https://www.dietdoctor.com/recipes/keto-egg-muffins
At least we know what our business is going to be. We just need @anon91821566 to lend us a few quid to get started 
It’s certainly lacking in the UK. If ever someone wanted to print money then going into proper locarb full nutrition meal replacements isn’t far off the mark.
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